New Year's Eve 2015 Marseille

For New Year's Eve in Marseille's Old Port, we're offering a €60 menu excluding drinks, including starter, main course and dessert.

 

Entries

Duck foie gras cooked in a terrine, apple chutney and red onion confit with port wine

Or

Veal and oyster tartare with lime and ginger

Or

Scallop and langoustine gratin

The dishes

Saddle of lamb with truffles, green beans, mini ratatouille and figatelli cream

Or

Creamy prawn and lobster risotto with reduced cooking juices

Or

Organic fillet of beef with homemade mashed potatoes and morel mushroom sauce

Desserts

Red fruit millefeuille with speculo cream

Or

Mango and strawberry bavarois

Or

French toast maki with nuttella and banana, custard, macadamia vanilla ice cream

Or

Simply banon, fig jam

 

If you have any questions or would like to make a booking, please go directly to the "contact" section or call 0491334492.

All the team of the restaurant le bouchon provencal wishes you a very happy festive season.